Fully juice 4 large lemons. (Roll on the counter with your palm before cutting)
Place juice in 2 qt. pitcher.
Add one cup of sugar.
Fill pitcher the rest of the way with cold water.
Serve by pouring into tall glasses filled with ice.
*For a healthier version, you can dissolve 1/2 c. honey into 1/2 c. hot water and use in place of sugar.
© 2010-2011 Day to Day Cook - All Rights Reserved
No comments:
Post a Comment