Wednesday, August 4, 2010

BBQ Pork Sandwiches

Place a 3-4 lb. pork roast in the slow cooker with an entire bottle of BBQ sauce. Cook all day on low. When ready to serve, pull pork apart with a couple forks and stir up to make sure all the meat gets soaked with sauce. Serve on rolls with coleslaw and other desired side dishes.


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